Diced Shin

Perfect in a warming stew or delicious curry, diced shin add superb flavour. Shin is another cut which needs to be cooked low and slow to bring out the best, the result is definitely worth the wait!

Choose from varying pack weights. All packs are frozen.

Reared to the highest standards of welfare by our family at Round Chimneys Farm, our Aberdeen Angus cows are free to graze the lush Dorset pasture for most of the year meaning the meat is high in Omega-3 and full of vitamins. Before butchery, the beef is aged for 21 days to create meat which is rich, tender and packed with flavour.